Ever wondered what happens when a Ginger Bear hits the gym 6% harder? Us neither. But here he is... 2% stronger, punchier, and better looking than ever.

New Zealand's Original Draught Beer - DB Draught is as rewarding as the day of hard yakka that goes before it. A brew that embodies the kiwi values of strength, honesty, hard work, and the reward at the end of the day. A great tasting, easy drinking, full flavoured authentic draught beer.

Double Brown is a popular full-flavoured brown beer. Available in distinct cans, Double Brown is a reasonably priced beer typically enjoyed by mates in a variety of settings.

A wonderfully drinkable interpretation of a classic English ale. Bookbinder is a blend of four malts combined with two classic Nelson grown European hops (Fuggles and Riwaka). The beer pours an attractive reddish brown, with a cream coloured head. Bookbinder has a sweet, perfumey, malt and hop aroma with a soft, malty, fruit and vinous palate that is both full flavoured and refreshing with a long, gently drying finish.

For years, Richard Emerson has had big plans to brew beers under the name 'Deafinition'. Unfortunately, these plans went off the rails. You see, Richard is easily side-tracked. And the culprit is, almost always, trains. So, while he's off doing the locomotion, Emerson's are brewing Deafinition beers for him. Chasing Trains is one of Richard's favourite styles. A barley wine that'll warm the palate, with fruity hoppiness, citrus and toffee flavours, and a wine-like mouthfeel. Yes, it's a real trainspotter's beer.

The adventure doesn't have to end when you get home. Day Tripper is a low carb beer that's as intrepid as you are. Brewed with a combination of hop pellets and hop oil, for better mouthfeel, balance, fruitiness, and complexity. It's more than just a post-activity refresher, it's a flavour journey all of its own - from tangelo base camp, all the way to a crisp, stone fruit finish line. Enjoy the trip.

Dunedin is a Penguin Town. But it may not stay that way, unless we all step up to help. Our iconic hoiho are critically endangered, with an estimated 143 nests remaining on the mainland and Rakiura, a number that drops dramatically every year. This is Emerson's fourth amber liquid in aid of yellow-eyed penguins, but it won't be their last. This NZ Pale Ale is easy-drinking, with vibrant notes of stone fruit, and a biscuity malt backbone. Keep saying yep to YEPs.

A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

Just because you don't want a beer, it doesn't mean you don't want a beer. So, Emerson's brewed you a beer. Inspired by the big bold flavours of Bird Dog IPA, but without the bite. Little Bird is an alcohol free IPA, with a deliciously-puritanical, true expression of the hop flavour. It's so tasty, you won't even realise you're not drinking. Until the morning, of course. Dry hopped using New Zealand and USA hops for a super-fresh, super vibrant aroma, with a super-crisp, super-quenching finish.

Porter is the oldest commercially brewed style and London Porter was Emerson's first beer. Dark, dry and mellow with some hoppy characteristics, pours a deep brown colour with reddish tints.

This Hazy IPA was brewed by the women of Emerson's to celebrate International Women's Day. So it's no surprise it was made with passion. Two kinds of passion, in fact. Fresh passionfruit juice and Abstrax Skyfarer Passionfruit went into the brew with Mosaic, Citra and Simcoe hops. It's intensely tart, tangy and fruity. The kind of flavour you'll feel strongly about. Passionate, even.

Taieri George is named after the most important Emerson of all - Richard's Dad. Not only was he a founding member of the Taieri Gorge Railway, he was also the brewery's original Chief taster. He particularly enjoyed this drop, brewed with cinnamon, nutmeg and Otago clover honey. In his memory, we release this brew on his birthday. Here's to you, George.